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Seafood   |   Cheese   |   Vegetables   |   Hand Crafted Pizza   |   Beer   |   Wine

 

CHARDONNAY

William Hill, Central Coast, California
(Fresh, Tropical Fruit, Smooth Creamy Finish)
7 / 26

Lindeman Reserve, Paothaway, Australia
(Medium-Bodied, Caramelized Pear, Oak Accents)
8 / 30

Kendall Jackson, Vitners Reserve, California
(Buttery, Toasted Oak, Citrus and Pear)
10 / 38

Charles Krug, Carneros, California
(Hints of Pear Leading To Butterscotch, Guava-Apricot Finish)
12 / 46

Sonoma Cutrer, Russian River Valley
(Tropical Fruits, Roasted Hazelnut, Hints of Minerality)
14 / 54

SAUVIGNON BLANC

Nobilo, Sauvignon Blanc, New Zealand
(Crisp Grapefruit, Clean Finish)
9 / 34

Whitehaven Sauvignon Blanc, New Zealand
(Crisp Grapefruit, Refreshing Citrus)
10 / 38

PINOT GRIGIO

Kris, Pinot Grigio, Trentino Alto Adige
(Light, Honey, Pear, Easy Drinking)
9 / 34

Maso Canali, Pinot Grigio, Trentino, Italy
(Tropical Fruit, Full Body)
10 / 38

Santi, Pinot Grigio, Italy
(Crisp, Bright Tropical Fruit, Full Flavor)
11 / 42

OTHER WHITES

Beringer, White Zionfandel, California
(Strawberries, Orange Blossoms, Fresh Sweet Fruit)
6 / 23

Chateau Ste Michelle, Riesling, Columbia Valley
(Effervescent, Honeysuckle, Lavender)
8 / 30

Caymis "Conundrum", California
(Ripe Fruit Aromas With Vanilla Accents)
13 / 50

CABERNET SAUVIGNON

Robert Mondavi Private Selection, California
(Full Body, Ripe Fruit, Soft Oak Notes)
8 / 30

Liberty School, Paso Robles
(Deep Berry Flavors, Soft Tannins, Full Finish)
9 / 34

Silver Palm, North Coast, California
(Rich, Cherry, Elegant Fruit, Smooth Finish)
10 / 38

Sean Minor "Four Bears", Napa Valley, California
(Silky Raspberry, Cassis, Rich, Full Bodied)
11 / 42

Terrazas Reverve, Argentina
(Full Body, Black Currant, Smooth Finish)
13 / 50

MERLOT

Penfolds "Rawsons Retreat" Australia
(Full Body, Smooth Finish)
7 / 26

Rodney Strong, Sonoma Coast
(Velvety Dark Cherry Flavors, Blueberry Mocha)
9 / 34

J. Lohr "Los Osos" Paso Robles
(Blueberry, Cherry, Spicy-Cedar Oak, Full Bodied)
10 / 38

PINOT NOIR

Mirassou, California
(Bright Juicy Red Fruit, Cherries, Toasty Oak Elegant)
8 / 30

Firesteed Cellars, Oregon
(Black Cherries, Vanilla, Rich Finish)
10 / 38

Carmel Road, Pinot Noir, Monterey
(Rich Earthy Flavors, red Cherry, Toasty Oak)
12 / 46

OTHER REDS

Gascon, Malbec, Mendoza, Argentina
(Chocolate, Dark Plum, Luscious Dark Berry With Spice)
9 / 32

Layer Cake, Shiraz, Barossa
(Blackberry Fruit With Sweet Spice)
10 / 38

Edmeads, Zinfandel, Mendocino
(Full Body, Dark Cherry, Rich Spicy Finish)
11 / 42

Francis Coppola "Claret", Meritage, Napa Valley
(Blackberry With Coco Bean & Clove, Smooth Finish)
12 / 46

 

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Spice Brick Oven Kitchen - Tapas & Bar is located at: 10800 Haynes Bridge Road, Alpharetta, GA 30022

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